Wednesday, May 2, 2018

Bristol Farms's Experience with Anchor Chef's Cream


Ever wonder what is the secret to consistently creamy and delicious mac and cheese? Don't just hear it from us, listen to Wally Mogollon, Executive Chef of Bristol Farm, a happy customer of Anchor Food Professional. Find out about more about Anchor Chef's Cream here : https://ift.tt/2I2IEkf See more from Anchor Food Professionals at: Instagram: https://ift.tt/2I4es8b Facebook: https://ift.tt/2JMv7ud Website: https://ift.tt/2JJCJNX

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